Foodantastic is the creation of Sibi Satyan - a research scientist turned food enthusiast. She is bringing her knowledge in Pharmaceutical research into recipes, not at a molecular level but through her precise instructions and tips. We have also covered common mistakes that beginners make. For the creative, viz. those who don’t have the required ingredients, the Alternative Ingredients section offers quick fixes. Hope you enjoy our recipes.
Share your recipes & cooking adventures at firstname.lastname@example.org along with your profile picture and 2-3 lines bio. We would love to publish the useful & funny ones.
Atul Jose, Editor-in-Chief (Foodantastic)